Hearty Beef & Bean Chili
Ingredients • 1½ lbs ground beef • 2 cups cooked dry beans (pinto, kidney, or a blend) • 1 medium onion, diced • 3 cloves garlic, minced • 1 (28 oz) can crushed tomatoes • 2 tbsp tomato paste • 1½ cups beef broth or bone broth • 2 tbsp chili powder • 1 tsp…
Quarterly Bean Brief – January 2026
Quarterly Bean Brief – January 2026 Flipping the Pyramid: Rethinking Protein in a Modern Diet A New Perspective on Protein For decades, the traditional nutrition model placed animal protein at the top of the food pyramid. At 21st Century Bean Processing LLC, we believe in the power of flipping the pyramid — not by…
4 Breakfast Ideas Using Beans
For too long, beans have been relegated to dinner or lunch, but at 21st Century Bean, we know that the powerful nutrition of beans makes them a perfect way to start your day. We believe in providing versatile, high-quality ingredients, which is why we offer the finest selection of dried beans for sale. Prepare to…
Frequently Asked Questions About Beans
When it comes to nutrition and sustainability, beans are often at the top of the food chain! At 21st Century Bean, we pride ourselves on providing high-quality dry beans that are nutritious and environmentally friendly. As a farmer-owned cooperative, we believe in educating our customers about the products we offer, and today, we’ll address some…
Our Guide to Swapping Canned Beans for Dried in Your Favorite Recipes
Here at 21st Century Bean, we know that the best meals start with the best ingredients. That’s why we’re passionate about providing high-quality, American-grown dried beans. If you’re used to the convenience of canned beans, making the switch to dried might seem intimidating, but we’re here to show you just how simple and rewarding it…
4 Common Questions We Receive About Beans
At 21st Century Bean, we get a lot of questions about our favorite food. From professional chefs to home cooks, people are curious about the benefits of beans and how to best incorporate them into their diets. We’re always happy to share our knowledge and help people discover the amazing world of beans. What benefits…
How To Use Our Beans To Make Your Own Bean Flour
At 21st Century Bean, we believe in the power of gourmet beans — not just for their taste but for their versatility in your kitchen! Transforming our high-quality dry beans into homemade bean flour opens up a world of culinary possibilities. Whether you’re gluten-free, health-conscious, or simply looking to experiment with new flavors, making bean…
Start the New Year Right: Lucky Black-Eyed Peas at 21st Century Bean!
As we begin to usher in the new year, many cultures hold onto traditions that symbolize hope, propensity, and good fortune. One such culinary staple is the lucky black-eyed pea. At 21st Century Bean, we proudly offer high-quality, domestically grown, non-GMO, gluten-free dry bean products, including the ever-popular black-eyed peas. Join us in celebrating this…
Tex Mex Blackeyed Pea Casserole
Preheat oven to 350 degrees Prep time 30 minutes Total cook time approx. an hour Ingredients 1 ½ C dried black-eyed peas, rinsed 5 slices (or more we like more) bacon, cooked and crumbled 1 TBSP butter 1 onion 2 to 4 garlic cloves 1 ½ C quick cooking rice 3 C Chicken broth ½ tsp…
4 Reasons To Support American Farmers
At 21st Century Bean Processing, we’re proud to be a leader in producing high-quality, domestically grown, non-GMO, gluten-free dry beans, lentils, and split peas. We are committed to supporting our American farmers and providing consumers with quality ingredients for gourmet meals. Here are a few reasons why you support American farmers by purchasing our gourmet…