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Blonde Brownies

Blonde Brownies with Yellow Pea flour

Ingredients

  • 2 cups Yellow Pea Flour (Powder)
  • 1/4 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 2/3 C butter
  • 2 C brown sugar, firmly packed
  • 2 eggs, slightly beaten
  • 2 tsp vanilla extract
  • 1 C chocolate chips
  • 1/2 C white chocolate chips
  • 1/3 C chopped nuts

Instructions

  1. Mix flour, soda, baking powder, and salt. Melt butter in saucepan; add sugar. Blend in eggs and vanilla. Add flour mixture gradually, mixing well. Spread in 13×9 inch pan. Springs with chips and nuts. Bake at 350 degrees for 30 minutes. Cool in pan then cut into bars.