Call Us 785-852-4203 — Customer.service@21stcenturybean.com

Contact Us

  • This field is for validation purposes and should be left unchanged.

Contact Info

785-852-4203
Office: M-F 8am -5pm
Shipping: M-F 7am -3:30pm
Mountain Standard Time

Black Bean Flour Tortillas

By Stacey | April 15, 2019

Ingredients 1/3 cup black bean flour 1/2 cup cornstarch 2 Tbsp. tapioca flour 1/2 tsp. kosher salt 1/2 tsp. cumin 2 eggs, lightly beaten 1 1/2 cups filtered water Instructions Combine the dry ingredients in a medium sized bowl and mix until combined. Mix in the wet ingredients with a whisk until the batter is…

Chocolate Zucchini Muffins

By Stacey | April 15, 2019

Ingredients 3 eggs 1½ cups sugar ⅔ cup coconut oil 2 cups grated zucchini 3 cups fresh ground black bean flour ½ tsp baking powder 1 tsp cinnamon ½ cup cocoa Instructions Preheat oven to 350 Combine the eggs, sugar and coconut oil and mix well Add grated zucchini and mix until well combined Add…

Black Bean Crackers

By Stacey | April 15, 2019

Ingredients 1/2 c. black bean flour 1 Tblsp. oil 1/2-2/3 c. water salt to taste Instructions Mix the salt and bean flour together, then slowly mix in the oil. The result will be a sandy mixture. Add half the water and mix well. Slowly mix in more water until the batter spreads easily when dropped…